SCAA's 2nd Vegetarian Cooking Competition
Sunday 15 November SCAA, with generous sponsorship from Wujie and Green Vege Café holds our 2nd Vegetarian Cooking Contest. The Contest and Grand Raffle Party with over 20 Hyatt hotel prizes for draw raises funds towards SCAA’s quarter million RMB invested each year in SCAA foster animal medical care
8 teams, of up to 4 amateur chefs, compete for pride and prizes for the best vegetarian appetizer, main, and dessert in Shanghai.
Panel of judges in blind tasting as well as a People's Choice ballot will determine the winners!
For details and to submit an application for a team, including recipes (all ingredients to be provided on site) and ovens and cooking utensils required, please contact:
Winning 1st-3rd place teams selected on blind tastings by a panel of judges and People's Choice award selected through voter ballot.
Prizes include vouchers from Green Vege Cafe and gift packs from Serenity Seitan